More Information
Somerset cheddar with Baron Pouget de St Victor’s Oxford Sauce and chopped shallots to give a rich savoury tang, particularly delicious melted on toast to make a special Croque Monsieur!
CHEDDAR WITH OXFORD SAUCE AND CHOPPED SHALLOTS WAXED
£4.25
A Brown Waxed Somerset cheddar with Oxford Sauce and chopped shallots
Brand – Oxford Cheese Company
Country Of Origin – Britain
Milk Variety – Cow
Cheese Type – Hard
Milk Process – Pasteurised
For more information about this cheese, see below.
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