Abbaye de Citeaux

Farmhouse Washed Rind Thermised Cows' Milk Cheese

brandAbbaye de Citeaux
country of originFrench
milk varietyCow
cheese typeSoft/Washed
milk processThermised

more information

A farmhouse washed rind thermised cows milk cheese, produced by two monks at the monestary at Citeaux. They produce around 300 of these Semi soft textured rich but not overly strong flavoured cheeses each week.

some suggestions to complement Abbaye de Citeaux

For your cheese board - Miller's Damsel Buttermilk

weight125g at £2.75

Lligat de Cabra

Bleu de Basque

Adobe Reserve Gewurztraminer

weight75cl at £13.04